Increase your Immunity- Drink Ayurvedic Kashayam/Tea
This Ayurvedic Immunity Kashayam /Tea is a daily drink to help flush out toxins in the body and help rev up the metabolism. It boosts the body's immunity and keeps you healthy through these challenging COVID-19 situation in the world right now.
This Tea is a strong blend of anti-viral spices like fennel seeds, coriander seeds, cumin seeds, cloves, organic ginger powder, organic turmeric powder and organic tulsi powder.
You can give this Tea to your family daily.
Add a dash of organic honey and enjoy it's heart-warming, immune-boosting power!!
Ingredients: To make a week's supply of Immunity tea powder:
Roast: 1 cup of Dhania (Coriander) seeds
1/2 cup of Jeera seeds
1/2 cup of Fennel (Saunf) seeds
1/4 cup of Black Pepper
10 Cloves / Lavang
4 Cardamom (Elaichi) pod seeds
Roast for 5 minute on low heat. Let it cool completely. Blend completely to a smooth powder.
Add 4 Tbl.sp Organic Turmeric Powder
Add 4 Tbl.sp Organic Ginger Powder
Add 4 Tbl.sp Organic Tulsi Powder
Mix well. Store in an air-tight glass bottle
Making the Immunity Tea - Start by boiling 1 litre of water on the stove top. - Add 4 tsp of the Immunity Tea powder and let the tea simmer on low heat for 5 minutes. - Strain the Tea , let cool. - Drink once a day. - Share with your family too.
Stay Healthy; Stay Strong; We will all get though this together